Corn Chips
Corn Chips
I was exploring new raw chips for my exhibition and I found this interesting corn chips. It’s easy and is economy to make too…
High power blender
I was exploring new raw chips for my exhibition and I found this interesting corn chips. It’s easy and is economy to make too…
Ingredients
1 cup can puree sweet corn
Method
1.Prepare a sheet of parefflex on top of Excalibur
Dehydrator screen.
2.Put all the ingredients into a blender and blend into puree form.
3.Spread the puree on top of the parafflex. Don’t spread too thin.
4.Dehydrated at 50°C for about 8-11 hours or overnight.
5.Break into pieces and enjoy.
Equipment:
Excalibur dehydratorHigh power blender
West Metric Sdn Bhd
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